Indianized-Chinese street food has stir-fried its way into our lives in a big way. With its range of noodles, soups, momos, rice and gravy-based dishes, Chindian food has long become our go-to comfort food. Peering through the same lens, the creators of #bromomo, Ishita Sudha Yashvi and Ahsan Qureshi wanted to celebrate the cult of Indian-Chinese food. #Bromomo offers classic Chindian dishes ranging from a variety of popular momos to noodles, rice and curries, prepared to perfection by our experienced Tibetan cooks.
Super easy on the pocket, delivered super-fast and packed with total Chindianness, #Bromomo is your food brand next door. We pride ourselves on the quality and the extensive variety of dishes on our menu to suit every mood of yours and serve every occasion. Prepared in the most hygienic conditions with the best-quality ingredients, #bromomo is here to lit every way.